I used to love making chocolate caramel shortbread when I was younger, although back then I called it a twix bar! A delicious combination of buttery shortbread, gooey, sweet caramel with a thin layer of chocolate on top. So I’m…
Gluten Free Shortbread Biscuits
As we approach the end of the summer, I wanted to share a quick and easy recipe which is great for snacking on. These are going to particularly useful for when I’m back at work at the end of this…
Viennese Whirls
When I was younger I used to love a Viennese biscuit, whether it was a whirl or one of those M&S ones dipped in chocolate (which I’ve recreated here). The buttery, almost shortbread biscuit texture is so moreish, and fortunately…
Mini Egg Cookies
As Cadbury’s Mini Eggs are my favourite Easter treat, I thought I’d share another recipe using them. I love the fact that they’re gluten free and despite the milk content, they’re tummy-friendly in small portions. Earlier this week I shared…
