Now that the sun is making more regular appearances, I thought it was time to start some spring baking. One of my favourite spring flavours, now that all of the Easter chocolate bakes are out of the way, is lemon….
Gluten Free Shortbread Biscuits
As we approach the end of the summer, I wanted to share a quick and easy recipe which is great for snacking on. These are going to particularly useful for when I’m back at work at the end of this…
Gluten Free Iced Fairy Cakes
As we now have another 3 weeks or so at home, I thought I’d share a bit of a fun bake to make with little ones, or just as a snack for yourself! I love to bake but it seems…
Low FODMAP Thai Green Curry
It’s been such a long time since I’ve had a Thai Green Curry! The first low FODMAP one I had was gifted to me by FODMAP Easy (Fodmapped For You) and while it was tasty, there is nothing quite like…
Gluten Free Spaghetti Hoops on Toast
ADHaving been a vegetarian for a number of years, particularly while at university, I used to eat a lot of beans on toast. As beans are a no go on the low FODMAP diet, and with most sauces containing added…
Low FODMAP Turkey Koftas
Every few months I find myself trying to eat a little bit healthier and reducing my carbohydrate intake (I do love all things pizza and pasta!) I therefore decided to try some new meals focusing on meat or fish with…
Viennese Whirls
When I was younger I used to love a Viennese biscuit, whether it was a whirl or one of those M&S ones dipped in chocolate (which I’ve recreated here). The buttery, almost shortbread biscuit texture is so moreish, and fortunately…
Raspberry and White Chocolate Cupcakes
A couple of weeks ago, before we moved house (I can’t believe we’ve been in our new place almost a week already!) I made some gluten and dairy free raspberry and white chocolate cupcakes. Raspberry with chocolate is such a…
Lime & Coconut Cake
The last couple of weeks at work have been the dream. Year 10 have been on work experience and Year 11 have been finishing their final exams. I don’t think I’ve ever had this much free time during the term…
Sea Bream with an Olive and Caper Tapenade
ADTraditionally Good Friday is a day for enjoying a meat free fish meal, so I thought it would be the perfect time to share this delicious summery sea bream recipe. I absolutely love capers, and these Italian Ponti Capers from…
Carrot Falafel with a Greek Dip
Trying to incorporate more vegetables into a low FODMAP diet can be challenging, particularly coming up with a variety of ways to eat them. My other half gets a little fed up of aubergine and courgette as I use them…
Raspberry & Dark Chocolate Oat Bars
My new favourite gluten free, dairy free and vegan snack is here… A delicious combination of raspberry, dark chocolate and oats. The perfect pick-me-up this winter. The idea sprung to mind as I tucked into a sumptuous bowl of raspberry…
