If you’ve been following me for a while, you’ll know that I love to bake a gooey, chocolate brownie and either top it with festive treats, or incorporate additional flavours such as salted caramel. This time, I’ve decided to focus…
Heart-shaped Valentines Linzer Cookies
We don’t usually celebrate Valentine’s Day, however I do love baking for any occasion. My mum used to make these biscuits every Valentine’s so I thought it was about time I made a gluten free version! These are dairy free…
Chocolate Chunk Cookies
I think a cookie jar packed with homemade cookies should be essential in any kitchen. Cookies always taste so good and are far better than some of the gluten free biscuit alternatives I’ve found in the supermarkets. Not only that,…
Chocolate Brownie Cupcakes
Forget the new year’s resolutions, these are what you need to get you through a grey, drizzly January! Just imagine biting into a rich and chocolatey brownie cupcake revealing a soft, silky interior. Let’s not forget the chewy, cracked exterior,…
Carrot Cake Pancakes
With Halloween fast approaching and the autumnal weather setting in, I thought it was time to make a seasonal breakfast combining the taste of carrot cake with light, fluffy pancakes. I’m a huge fan of carrot cake, it’s a flavourful,…
Gluten Free Garlic & Rosemary Focaccia
The Great British Bake Off inspired this recipe following another exciting bread week. The signature focaccia all looked so delicious that I decided to have a go at making a gluten free, dairy free, low FODMAP version. I kept it…
