One of my favourite meals to make, especially on a Sunday night is my Roasted Vegetable Lasagne however having made this quite a few times, I decided to try something different! As I'm not a great lover of meat (I spent about 10 years as a vegetarian before becoming allergic to nuts) I always prefer to cook … Continue reading Quorn ‘Meat’ Lasagne
I was so excited to make these cupcakes after being inspired on Instagram, I then found out that this is actually the flavour of Prince Harry & Meghan's Royal Wedding Cake... Well you learn something new everyday! I really love the flavour combination, very subtle and floral, perfect for the first days of spring (yet, … Continue reading Lemon & Elderflower Cupcakes
If you follow my Instagram or Twitter account, you'll have seen that I've been enjoying a fair few curries recently. I really miss going out for dinner at the incredible range of Indian Restaurants in Southampton and surrounding areas, and so I have been trialling a number of curry recipes in an attempt to recreate … Continue reading Low FODMAP ‘Korma’ Recipes
Since starting the low FODMAP diet I have always relied on being able to recreate my favourite dishes without onion, garlic and gluten, however as I already have a nut allergy it took me a while to realise that I could actually make my own nut free, and FODMAP friendly fructan-free pesto! I thought having a … Continue reading Homemade Pesto
I think one of the most frustrating aspects of the low FODMAP diet is eating out. Before my IBS became a real issue, I'd happily eat out at least once or twice a week (even just grabbing lunch on the go, stopping at a cafe or having a sit down evening meal). However since my diagnosis … Continue reading Eating Out: Pizza Express
